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	<title>Madroño Ranch &#187; Williams College</title>
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		<title>Memorial Day: remembering Mamaw</title>
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		<pubDate>Fri, 01 Jun 2012 21:56:04 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
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		<description><![CDATA[Last Monday was Memorial Day, which Heather and I acknowledged by visiting the National Museum of the Pacific War in Fredericksburg on our way out for a quick visit to Madroño Ranch. If you haven’t been there yet, I can &#8230; <a href="http://madronoranch.com/?p=2670">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><a href="http://madronoranch.com/wp-content/uploads/2012/05/mamaw.jpg"><img src="http://madronoranch.com/wp-content/uploads/2012/05/mamaw-300x291.jpg" alt="Oveta Culp Hobby as portrayed in the National Museum of the Pacific War" title="Oveta Culp Hobby as portrayed in the National Museum of the Pacific War" width="300" height="291" class="aligncenter size-medium wp-image-2677" /></a></p>
<p>Last Monday was Memorial Day, which Heather and I acknowledged by visiting the <a href="http://www.pacificwarmuseum.org/index.asp" target="_blank">National Museum of the Pacific War</a> in Fredericksburg on our way out for a quick visit to Madroño Ranch.</p>
<p>If you haven’t been there yet, I can tell you that the museum is an amazing place, crammed full of artifacts and information; we had no idea! (Those of you wondering why a museum commemorating the Pacific war is in landlocked Fredericksburg should know that it is the home town of Adm. <a href="http://www.tshaonline.org/handbook/online/articles/fni05" target="_blank">Chester W. Nimitz</a>, commander-in-chief of the Pacific Fleet during World War II.) We were wandering through, overwhelmed by the number and detail of the exhibits, when we came upon a photograph (above) of Heather’s grandmother, <a href="http://en.wikipedia.org/wiki/Oveta_Culp_Hobby" target="_blank">Oveta Culp Hobby</a>, who was the head of the <a href="http://en.wikipedia.org/wiki/Women%27s_Army_Corps" target="_blank">Women’s Army Corps</a> during World War II.</p>
<p>Mamaw, as she was known in the family, was a formidable woman. Born in Killeen in 1905, she was a proto-feminist (though I suspect she would be horrified to be described as such), both genteel and steely. Family legend holds that she displayed a strong sense of integrity, not to say stubbornness, at an early age. Her son (and Heather’s uncle), former lieutenant governor Bill Hobby, wrote of her in the <em><a href="http://www.tshaonline.org/handbook/online/articles/fho86" target="_blank">Handbook of Texas</a></em>:</p>
<blockquote><p>She was only five or six when a temperance campaign swept Killeen, and at Sunday school all the small children were invited to sign the pledge and receive a Woman&#8217;s Christian Temperance Union white ribbon to wear. Oveta thought it over and refused. She had no particular desire to drink liquor, she granted, but she might wish to when she grew up and thought it best not to give her word unless she was sure she was prepared to keep it.</p></blockquote>
<p>She inherited a firm belief in the importance of public service from her father, a state legislator, and evinced an early interest in the law. She attended both Baylor Female College (now the <a href="http://www.umhb.edu/" target="_blank">University of Mary Hardin-Baylor</a>) and the <a href="http://www.stcl.edu/" target="_blank">South Texas College of Law</a>, though she graduated from neither. At the tender age of twenty, she became the parliamentarian of the Texas House of Representatives, beginning a long career of public service, though her lone stab at electoral politics was a failure, as Uncle Bill notes:</p>
<blockquote><p>At twenty-five she was persuaded to run for the state legislature from Houston, but was beaten by a candidate who whispered darkly that she was “a parliamentarian and a Unitarian.”</p></blockquote>
<p>In 1931 she became the second wife of former Texas governor <a href="http://www.tshaonline.org/handbook/online/articles/fho04" target="_blank">William P. Hobby</a>, the president of the <em><a href="http://www.tshaonline.org/handbook/online/articles/eeh04" target="_blank">Houston Post</a></em> and a good friend of her father’s; she was twenty-six and he was fifty-three. For the next decade, her life revolved around the newspaper business (she was successively the book editor, assistant editor, and executive vice president of the <em>Post</em> during the 1930s), community affairs (she was president of the <a href="http://www.lwvtexas.org/" target="_blank">League of Women Voters of Texas</a> and served on the boards of various civic organizations), and her two children.</p>
<p>In 1942, she was appointed the first head of the Women’s Army Auxiliary Corps (WAAC), which later became the Women’s Army Corps (WAC). She became the first woman accorded the rank of colonel in the United States Army and worked tirelessly, in the face of deeply entrenched skepticism and prejudice, to establish the WAC as a legitimate branch of the service. (In 1945, in recognition of her efforts, she became the first woman to receive the <a href="http://en.wikipedia.org/wiki/Distinguished_Service_Medal_%28Army%29" target="_blank">Distinguished Service Medal</a>.) Uncle Bill again:</p>
<blockquote><p>The job she undertook was hard, often exasperating, frequently amusing, and sometimes heartbreaking. The new director had to travel constantly, speaking to large groups of men and women on the radical subject of enlisting volunteer women into the army. She traveled with an electric fan and iron, so that at each overnight stop she could wash, dry, and iron her khaki uniform—the only WAAC uniform in existence at the time.</p></blockquote>
<p>After the war, she was active in the Democrats for Eisenhower movement, and in 1953 Ike appointed her the first secretary of the brand-new Department of Health, Education, and Welfare (now the <a href="http://www.hhs.gov/" target="_blank">Department of Health and Human Services</a>); she thus became only the second female Cabinet member in United States history. She resigned in 1955 to spend more time with her ailing husband (he died in 1964), and spent the next four decades overseeing the family communications business, which grew to include radio and television stations, and solidifying her standing as the first lady of Houston society. She died in 1995.</p>
<p>My own memories of her begin in the summer of 1981, when Heather and I, having just graduated from <a href="http://www.williams.edu/" target="_blank">Williams College</a>, embarked on an epic cross-country drive from Massachusetts to California and back to San Antonio.</p>
<p>En route to the West Coast, we passed through New Orleans, where we spent several days, and Houston, where we arranged to visit Mamaw. (Heather had made it clear that Mamaw was most definitely not the sort of grandmother one dropped in on unannounced for milk and cookies, so we called her secretary and made an appointment.)</p>
<p>On the night before our departure from the Crescent City, someone broke into our car and made off with all our worldly possessions (admittedly a modest pile), including Heather’s Williams College diploma and (this really hurt) our cooler full of beer. We were left, quite literally, with the clothes on our backs—in my case, a pair of cut-off jeans and a T-shirt bearing, in large letters across the chest, the slogan of the oyster bar in Boston’s <a href="http://www.faneuilhallmarketplace.com/" target="_blank">Faneuil Hall</a> (“EAT IT RAW”). We waited several hours, in vain, for the New Orleans police to show up before Heather announced that we had to leave; we simply could not afford to be late for our appointment with Mamaw.</p>
<p>We fairly flew over I-10 to Houston, pulling up at Mamaw’s house just in time. We were shown into a beautifully appointed sitting room and offered tea. The tea arrived, served in lovely bone china; I accepted a cup, and balanced it on my knee while we awaited Mamaw’s entrance.</p>
<p>Just before she entered the room, I looked down at the delicate cup and saucer resting on my bare, hairy knee, and suddenly realized that this meeting was not going to go well.</p>
<p>Sure enough, the temperature in the room seemed to drop several degrees when Mamaw entered and caught her first glimpse of me in my cut-offs and vulgar T-shirt, with my bushy beard and gold earring. What had I been thinking? Granted, we’d been in a hurry to reach Houston, but why hadn’t we stopped for even five minutes at a Dollar General Store and at least bought me a plain white T-shirt?</p>
<p>I escaped that awkward meeting alive, somehow, but for the next few years, whenever Mamaw called Heather and I happened to pick up the phone, I could feel the chill coming over the long-distance lines and through the receiver. “Hello?” I would say. (This was long before caller ID, of course.) “Is Heather there,” came the icy response—never &#8220;Hello, Martin,&#8221; or &#8220;How are you?&#8221; </p>
<p>Finally, after we married, Mamaw began, very gradually, to warm up to me. She became much friendlier on the phone, even asking me questions about myself and my work before asking to speak to Heather. We took our kids to visit her in Houston, having first threatened them with torture and dismemberment if they misbehaved; she seemed to enjoy them, though she never got used to the idea that she had a great-grandson named Tito. (“And how is little, er, Toto?” she would ask.)</p>
<p>She was also a little dubious about my ethnicity. The story goes that when one of Heather’s cousins announced that she was marrying a young man of Greek descent, Mamaw sniffed, “Well, we already have a Kohout in the family. I suppose we might as well have a Papadopoulos.”</p>
<p>I had of course always admired and respected her, and toward the end of her life I grew to love her as well. She was ferociously intelligent, determined, and opinionated, and yet she was also gracious and charming, and extremely funny—all qualities, by the way, she passed on to her daughter and granddaughters (and, so far as we can tell, to her great-granddaughters as well). I was fortunate indeed to know her, despite the somewhat, er, awkward beginning of our relationship.</p>
<p>Mamaw, I salute you. I hope that, wherever you are, you can see that I’ve cut my hair, trimmed the beard, and given up the earring. And that EAT IT RAW T-shirt disappeared years ago.</p>
<p><iframe width="560" height="315" class="aligncenter" src="http://www.youtube.com/embed/wNu5xL7f61I" frameborder="0" allowfullscreen></iframe></p>
<p><strong>What we’re reading<br />
Heather:</strong> W. S. Merwin, <em><a href="http://www.nytimes.com/2005/08/14/books/review/14CHIASSO.html" target="_blank">Migration: New and Selected Poems</a></em><br />
<strong>Martin:</strong> Jerome Charyn, <em><a href="http://www.amazon.com/The-Seventh-Babe-Jerome-Charyn/dp/0878058826" target="_blank">The Seventh Babe</a></em></p>
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		<title>A father&#8217;s legacy</title>
		<link>http://madronoranch.com/?p=2579</link>
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		<pubDate>Fri, 13 Jan 2012 17:42:33 +0000</pubDate>
		<dc:creator><![CDATA[Heather]]></dc:creator>
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		<category><![CDATA[Colorado]]></category>
		<category><![CDATA[gold-bricking]]></category>
		<category><![CDATA[health food]]></category>
		<category><![CDATA[Henry E. Catto Jr.]]></category>
		<category><![CDATA[Jessica Hobby Catto]]></category>
		<category><![CDATA[M. D. Anderson Cancer Center]]></category>
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		<description><![CDATA[Heather’s father Henry E. Catto Jr. died on December 18, 2011. The following is an adaptation of remarks she delivered at his memorial service at St. Mark’s Episcopal Church in San Antonio on January 7. My friend Mimi Swartz wrote &#8230; <a href="http://madronoranch.com/?p=2579">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><a href="http://madronoranch.com/wp-content/uploads/2012/01/henryc.jpeg"><img class="aligncenter size-medium wp-image-2584" title="Henry E. Catto Jr." src="http://madronoranch.com/wp-content/uploads/2012/01/henryc-293x300.jpg" alt="Henry E. Catto Jor." width="293" height="300" /></a></p>
<blockquote><p>Heather’s father <a href="http://www.legacy.com/obituaries/statesman/obituary.aspx?n=henry-edward-catto&amp;pid=155132043" target="_blank">Henry E. Catto Jr.</a> died on December 18, 2011. The following is an adaptation of remarks she delivered at his memorial service at St. Mark’s Episcopal Church in San Antonio on January 7.</p></blockquote>
<p>My friend Mimi Swartz wrote <a href="http://m.texasmonthly.com/id/15264/Essay/#part1" target="_blank">a wonderful piece</a> in the November 2010 issue of <em><a href="http://www.texasmonthly.com/" target="_blank">Texas Monthly</a></em> about the lovely and sometimes exasperating process of getting to know her father after her mother died. Pic Swartz had been one of my father’s dearest friends since before Mimi and I were born, but I read her piece with more than just the prurient pleasure of reading about someone you already know in excellent prose. She very accurately described a process I recognized in my relationship with my own father but that I hadn’t thought about yet. My mother, like Mimi’s, was the switchboard operator through whom most family information was routed. <a href="http://madronoranch.com/?p=290">When she died</a>, I was faced with what appeared to be a daunting task: getting to know my then-seventy-nine-year-old father without a mediator.</p>
<p>I don’t mean for a minute to suggest that he was somehow absent from my life. He drew silly cartoons on my lunch bags when I was in grade school, perhaps to make up for the fact that no one would trade lunches with me—my mother was an early adopter of what was then called “<a href="http://www.cartoonstock.com/newscartoons/cartoonists/mba/lowres/mban1024l.jpg" target="_blank">health food</a>,” and the other kids utterly scorned my lunches. He scared the shorts off all his children (and his wife) when we made our yearly summer drive from San Antonio (where we lived at the time) to Aspen, Colorado, over a then-unpaved <a href="http://en.wikipedia.org/wiki/Independence_Pass_%28Colorado%29" target="_blank">Independence Pass</a>: he loved to pretend to lose control of the station wagon and hear us shriek with pleasure at our narrow escape. (My mother’s shrieking may not have been pleasure-based.)</p>
<p>Through my teenage and college years, he impressed on me the importance of being prompt (although I’m not, particularly). The sight of him sitting in a grumpy heap of plaid bathrobe at the bottom of the stairs late at night was one I learned actively to avoid. He also taught me the importance of looking up the meaning of words I didn’t know. One day he wrote me a note for school: “Please excuse Heather’s absence from school yesterday. She was malingering.” When I didn’t ask him what malingering was, he suggested that I look it up. After I did so and shrieked, “DAD-dy!” he wrote another: “Please excuse Heather’s absence from school yesterday. She was <a href="http://1.bp.blogspot.com/-0iY1tyToLgQ/TklD_94xNHI/AAAAAAAAEXA/fq1xuHA9CHc/s1600/Gold+brick+gold+bar.jpg" target="_blank">gold-bricking</a>.” Not yet having learned my lesson, I had to shriek one more time before I received a satisfactory note; my love of dictionaries has continued to this day.</p>
<p>He drove me to Massachusetts from our home in northern Virginia for my freshman year of college at his own <a href="http://www.williams.edu/" target="_blank">alma mater</a>, pointing out places he had known and loved as we got nearer Williamstown. As we approached my dorm, he suddenly spluttered in outrage at the displacement of his beautiful old frat house by <a href="http://extras.mnginteractive.com/live/media/site101/2007/0414/20070414_044053_libraryC_300.jpg" target="_blank">an architecturally unfortunate library</a>. Aggravated as he was, he refocused his attentions to carry my station wagonload of stuff to the third-floor room and cried before he drove away, even as he continued muttering imprecations against willful artistic ugliness, an issue that vexed him all his life.</p>
<p>I also knew that he could be an unusually good sport. Political discussions, of course, were always central to our family’s common life, and my mother, who was a Democrat and always up for an argument, never let a political proclamation from my father drive by without pulling it over and checking its registration. She taught her children well, which means that it’s likely his whole family voted him out of a job he loved in 1992, when President Clinton came in. I never heard a word of recrimination. He didn’t stop trying to show me the true Republican light, however much he felt its glow in the past years had <a href="http://blogs.dallasobserver.com/unfairpark/Rick-Perry-Heritage.jpg" target="_blank">dimmed</a>. In fact, in the end I was forced to admit that he might have some points worth considering.</p>
<p>I already knew these things about my father when my mother died: that he was funny, a stickler for precision in language, an advocate for order and beauty in the arts, and usually a very good sport. That’s not a bad list to start with, or even to finish up with. What I’ve learned about him in the last two years without my mother has surprised me and left me very grateful, despite the cost of the knowing.</p>
<p>Most of you who knew him have probably noted that I haven’t yet mentioned what might be my father’s most salient characteristic: his charm, which, having swum in all my life, I had ceased to notice. When I did notice it, I often thought of his charm as an accessory, a frill. Charm just wasn’t Serious. It wasn’t Deep. It was Frivolous.</p>
<p>In the past two years, Dad and I spent a considerable amount of time at <a href="http://www.mdanderson.org/" target="_blank">M. D. Anderson</a>, where I watched him “<a href="http://www.youtube.com/watch?v=-RT3cx1b9ZM" target="_blank">oozing charm from every pore</a>.” What I came to realize after a while was that his charm was not directed just to the people who might be useful to him. It oozed all over the place in a cheerfully undisciplined flow. Cashiers in the cafeteria, janitors, doctors, volunteers, nurses, all laughed at his jokes, smiled at his suspenders and bow ties, graciously tolerated his corrections of their grammar, and responded to his courtly interest in them so that lightness and buoyancy tended to bob up where he was. I began to notice it in other places we went as well, this capacity to disarm people from all walks of life, people who might easily have dismissed him as a stuffy, inflexible elitist.</p>
<p>This is the backdrop against which I made my most unexpected discovery about my father: he had a capacity to ask genuinely for pardon when he had offended and to forgive when offended against. I have come to see his charm as an outward and visible sign of a deep humility, a bloom that became particularly noticeable to me after my mother died. It was something I had completely overlooked—and perhaps something he hadn’t known about himself and which may have sprung from the sharp compassion that can emerge from grief.</p>
<p>In the last two years we had many, many opportunities to ask for each other’s pardon. Although he had a pair of very expensive hearing aids, he rarely wore them, preferring to accuse me of mumbling and requiring me to repeat myself with frequency, followed by exhortations not to yell. One morning I was driving him somewhere and just lost my temper when told to stop mumbling and yelling yet again. “Maybe,” I said with some asperity, “you ought to consider apologizing to me for making me repeat myself over and over again when you could just put in your damn hearing aids.” He raised an eyebrow and said, “But it’s so much easier to blame you”—and then, just before I pulled over and throttled him, he truly apologized, although he did not put in his hearing aids.</p>
<p>We spent a lot of our time together arguing. We argued about his driving and his tendency to want to control his medical appointments without telling anyone about them. We argued about what he considered my tendency to worry and fuss. We argued about the need for nurses. We argued about the need for new kitchen appliances. We argued about moving the TV in his room to a place where he could actually see and hear it. Arguing with my father was not a novel experience. What began to follow the arguments was. Almost inevitably, I would get a call a few minutes after an argument, or a request for my presence, followed by a genuine apology, which in turn, allowed the same to be called forth from me. I learned that the moments of annoyance were never the last word. I learned to respect and be led by a depth of sweetness that I had previously judged to be frivolous. I learned how to love him all the way down because he showed me how to do it.</p>
<p>Learning to see the deep roots of his charm—which sprang from a genuine desire for peace at global and personal levels—I have come to see that my father was one of the blessed peacemakers Jesus called the children of God. That, in his own struggle with grief, he could reveal himself as this child of blessing was his greatest gift and example to me. Blessed are the peacemakers. Blessed is Henry Catto, with or without his hearing aids.</p>
<p><iframe src="http://www.youtube.com/embed/WegVR-meXO0" frameborder="0" width="420" height="315"></iframe></p>
<p><strong>What we’re reading<br />
Heather:</strong> Michael Chabon, <em><a href="http://www.amazon.com/Yiddish-Policemens-Union-Michael-Chabon/dp/0007149824" target="_blank">The Yiddish Policemen’s Union</a></em><br />
<strong>Martin:</strong> Erik Larson, <em><a href="http://www.amazon.com/Garden-Beasts-Terror-American-Hitlers/dp/0307408841" target="_blank">In the Garden of Beasts: Love, Terror, and an American Family in Hitler’s Berlin</a></em></p>
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		<title>Love, light, and Wallace Stevens</title>
		<link>http://madronoranch.com/?p=2554</link>
		<comments>http://madronoranch.com/?p=2554#comments</comments>
		<pubDate>Fri, 23 Dec 2011 15:23:02 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
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		<description><![CDATA[Yesterday was the solstice, the shortest day of the year; Heather’s father died last Sunday; and we’ve received various other pieces of bad news over the last few weeks. It would be easy, under the circumstances, to give way to &#8230; <a href="http://madronoranch.com/?p=2554">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><a href="http://madronoranch.com/wp-content/uploads/2011/12/babbohezincollege.jpg"><img src="http://madronoranch.com/wp-content/uploads/2011/12/babbohezincollege-300x224.jpg" alt="Heather and Martin at Williams College" title="Heather and Martin at Williams College" width="300" height="224" class="aligncenter size-medium wp-image-2562" /></a></p>
<p>Yesterday was the <a href="http://en.wikipedia.org/wiki/Winter_solstice" target="_blank">solstice</a>, the shortest day of the year; <a href="http://www.legacy.com/obituaries/statesman/obituary.aspx?n=henry-edward-catto&#038;pid=155132043" target="_blank">Heather’s father died last Sunday</a>; and we’ve received various other pieces of bad news over the last few weeks. It would be easy, under the circumstances, to give way to fear and sorrow and the belief that we are surrounded by darkness. But I want instead, on the eve of Christmas Eve, and in the wake of <a href="http://madronoranch.com/?p=2520">Heather’s last post</a>, to talk about light, in particular the light and joy and comfort of love, in particular our love.</p>
<p>Heather and I were classmates and fellow English majors at <a href="http://www.williams.edu/" target="_blank">Williams College</a>. We started dating during the spring of our senior year, which means, for those of you keeping score at home, that we’ve been together for thirty years now, though we didn’t bother to get married until 1985. But I first noticed her during our sophomore year, when we were both taking a course called “Religion and Literature,” taught by a formidable scholar named Barbara Nadel.</p>
<p>Now, neither of us had any business being in this course; we knew very little about literature, despite having declared ourselves English majors, and even less about religion. The course was one of those three-hour seminars that met one afternoon a week, while the syllabus included inscrutable writers like <a href="http://en.wikipedia.org/wiki/Paul_Tillich" target="_blank">Paul Tillich</a>, <a href="http://www.answers.com/topic/bernard-eugene-meland" target="_blank">Bernard Meland</a>, and <a href="http://en.wikipedia.org/wiki/Wallace_Stevens" target="_blank">Wallace Stevens</a>, which meant that at the end of each class I knew even less than I had at the beginning. The upside was that, since I never had the slightest idea what was going on, I had lots of time to stare at girls, and Heather—glamorous, sophisticated, obviously way out of my league—immediately caught my eye.</p>
<p>She clinched the deal, unwittingly, on the last day of the semester. Babs Nadel, as we irreverently referred to her, had assigned us a final paper, and Heather, as she admitted later, had put it off until she was forced to stay up all the previous night writing it. Moreover, she had come down with a severe cold, which left her severely congested. The combination of lack of sleep and a head full of cotton wool meant that when she came to class that afternoon she sought out the largest individual in class and sat behind him, hoping to avoid catching Babs’s eye. (Babs, terrifyingly, would call on people at random to answer the incomprehensible questions she posed.)</p>
<p>Somehow, Heather had gone that entire semester without once being called on, but of course her number came up on the last day of class. Babs asked some particularly knotty question—I don’t remember what it was; probably something about <a href="http://epublications.marquette.edu/dissertations/AAI9953497/" target="_blank">Stevens</a>—and called on Heather, who had by now slipped into something approaching a comatose state.</p>
<p>Heather later described the awful sensation of gradually coming to consciousness to realize that everyone in the room was staring at her expectantly, apparently awaiting her response to a question she hadn’t even heard. She completely whiffed, of course, and it was at that moment that I said to myself, “THAT’s the girl for me—she’ll never know what hit her!” It took me another two years to wear down her resistance—today I’d probably be arrested as a stalker—but when she finally crumbled, just a few months before we graduated, she quite literally made me the happiest young man in the world.</p>
<p>(Warning to our kids: you probably shouldn’t read this paragraph.) When we first started dating, of course, we were completely in lust with each other, in that embarrassingly hormonal way of young lovers. (When recalling our younger selves, I always think of the <a href="http://austinlizards.com/" target="_blank">Austin Lounge Lizards</a> song “The Golden Triangle,” which contains the lyric “two bodies were thinking with only one gland.”)</p>
<p>Eventually, and perhaps inevitably, that intense youthful passion settled into a steadier, more consistent condition, something like, well, love. We’ve certainly had our ups and downs since then, but the former have vastly outnumbered the latter. We’re still happily married (to each other, I mean); we have three beautiful, thoughtful, and compassionate children; in Madroño Ranch we’ve found a fulfilling, challenging, and just-plain-fun project on which to collaborate now that our nest has emptied. Life, in short, is pretty damn good.</p>
<p>Except, of course, when it isn’t. This is traditionally the season of giving, but this year it has been even more disjointed and chaotic than usual, and we haven’t been feeling terribly festive. I finally decided, just yesterday morning, that the best and most meaningful gift I could give Heather was an attempt to tell her how much I love her, and how much she’s meant to me.</p>
<p>Heather has given me gifts all year round, for thirty years now. The greatest gift of all, however, is one that I have not yet fully unwrapped. I’ve always been of a somewhat gloomy disposition, inclined to see the downside of most situations. (“Expect the worst and you’re seldom disappointed” has been my motto.) Heather, on the other hand, always projects optimism, always expects things to turn out better rather than worse. When I was younger, and for an embarrassingly long time, I tended to think that such a stance was an indication of shallowness and/or naïveté, but slowly, over our years together, I’ve come to realize that it is exactly the opposite. It is, in fact, a conscious and deliberate choice, a rigorous and gallant determination not to give in to darkness and inactivity, but to bestow grace and hope by stubbornly shining light on everyone and everything around you.</p>
<p>I know that my pessimism has often frustrated and disappointed her, and I’m not sure I’ve ever told her how much I admire her patience, her forgiveness, her determination, her spirit, her steadfastness, her depth. I have learned so much from her; I still have so much to learn. Sometimes it can seem that darkness is all there is, but now I know better. Now I know that where there is love, there is always light.</p>
<p><iframe width="560" height="315" class="aligncenter" src="http://www.youtube.com/embed/iDJ_BTmBFtQ" frameborder="0" allowfullscreen></iframe></p>
<p><strong>What we’re reading<br />
Heather:</strong> Dorothy Sayers, <em><a href="http://www.amazon.com/Gaudy-Night-Peter-Wimsey-Mysteries/dp/0061043494" target="_blank">Gaudy Night</a></em><br />
<strong>Martin:</strong> Bill Bryson, <em><a href="http://www.amazon.com/At-Home-Short-History-Private/dp/0767919394/ref=tmm_pap_title_0?ie=UTF8&#038;qid=1324653174&#038;sr=1-1" target="_blank">At Home: A Short History of Private Life</a></em></p>
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		<title>Unexpected connections</title>
		<link>http://madronoranch.com/?p=1884</link>
		<comments>http://madronoranch.com/?p=1884#comments</comments>
		<pubDate>Fri, 22 Jul 2011 12:55:11 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
				<category><![CDATA[More]]></category>
		<category><![CDATA[farmers markets]]></category>
		<category><![CDATA[Farmhouse Delivery]]></category>
		<category><![CDATA[Michener Center for Writers]]></category>
		<category><![CDATA[Philipp Meyer]]></category>
		<category><![CDATA[Texas Monthly]]></category>
		<category><![CDATA[Texas State Historical Association]]></category>
		<category><![CDATA[Thunder Heart Bison]]></category>
		<category><![CDATA[Tink Pinkard]]></category>
		<category><![CDATA[University of Texas at Austin]]></category>
		<category><![CDATA[Williams College]]></category>

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		<description><![CDATA[Only connect! (E. M. Forster) The world is getting smaller, we are told. New technologies are bringing what used to be distant, unknown, and unattainable, to our desktops and telephones; we can communicate instantly with people on different continents, sharing &#8230; <a href="http://madronoranch.com/?p=1884">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><img alt="Diagram of a network" src="http://www-news.uchicago.edu/releases/06/images/060807.networks-2.jpg" title="Diagram of a network" class="aligncenter" width="500" height="500" /></p>
<blockquote><p>Only connect! (E. M. Forster)</p></blockquote>
<p>The world is getting smaller, we are told. New technologies are bringing what used to be distant, unknown, and unattainable, to our desktops and telephones; we can communicate instantly with people on different continents, sharing documents, photos, texts, songs, whatever. Even, God help us, <a href=” http://twitter.com/” target=”_blank”>Tweets</a>.</p>
<p>Our world here in Austin has also grown smaller, but in a very different sense. It sometimes seems that hardly a week goes by without some unsuspected connection revealing itself, much to our surprise and pleasure.</p>
<p>For example, Heather mentioned in <a href=”http://madronoranch.com/?p=283”>a previous post</a> how in 2005, at the Sustainable Food Center’s <a href=”http://sfcfarmersmarket.org/index.php?option=com_content&#038;view=article&#038;id=76&#038;Itemid=102&#038;lang=en”>Sunset Valley farmers’ market</a>, she suddenly realized that the man at the <a href=”http://www.thunderheartbison.com/content/” target=”_blank”>Thunder Heart Bison</a> stand, from whom she’d been buying bison meat for several years, was Hugh Fitzsimons, whose grandparents lived across the street from her grandparents in San Antonio, and with whom she’d attended St. Luke’s Episcopal School in San Antonio.</p>
<p>And this: many years ago, during one of my early midlife crises, I decided that I’d had enough of the word trade and quit my job at the <a href=”http://www.tshaonline.org/” target=”_blank”>Texas State Historical Association</a> to try my hand as an artist. I rented a studio at a complex on Guadalupe Street between 17th and 18th Streets, moved in my easel and drafting table and paints and brushes and pencils, and waited for inspiration to strike. And waited. And waited. And waited. And waited some more.</p>
<p>Eventually, I came to my senses and went back to the TSHA, hat in hand, and managed to get back on the payroll, and my life returned to what passes for normal around here. But several years ago Heather met a fellow rower, Kevin Barry, and his wife Barbara; we had long since become good friends with them when we learned, quite by chance, that Kevin, a newspaper publisher by trade, had once owned a studio complex in Austin. On Guadalupe Street. Between 17th and 18th Streets.</p>
<p>Here’s another one: last year we met the young novelist <a href=” http://www.philippmeyer.net/index.htm” target=”_blank”>Philipp Meyer</a> and his wife Alex at the Austin home of our friend Jim Magnuson, the head of the <a href=” http://www.utexas.edu/academic/mcw/” target=”_blank”>Michener Center for Writers</a> at UT Austin. We very much enjoyed chatting with Philipp, the author of <em>American Rust</em> and a <a href=” http://www.utexas.edu/ogs/Paisano/” target=”_blank”>Dobie Paisano Fellow</a>, and some time later he invited us to a party at Paisano Ranch. Then we found out that he had been asked to write a feature for <em>Texas Monthly</em> on Hog School at Madroño Ranch; <a href=” http://www.texasmonthly.com/preview/2011-08-01/feature3” target=”_blank”>that article</a> appears in the magazine’s August issue.</p>
<p>Then there’s this: last May we met Elizabeth Burnett, who works in development for <a href=” http://www.williams.edu/” target=”_blank”>Williams College</a>, and she asked about other Williams alumni in Austin. I mentioned the novelist <a href=” http://www.amandaward.com/” target=”_blank”>Amanda Eyre Ward</a>, whom I’d met several years ago, and Elizabeth gasped: it turned out that she and Amanda were not only classmates at Williams, but fellow graduates of the M.F.A. writing program at the University of Montana.</p>
<p>Shortly after we met Elizabeth, our friend Becca Cody suggested that her friend <a href="http://www.whoi.edu/oceanus/viewArticle.do?id=59311" target="_blank">Juli Berwald</a>, a freelance science writer in Austin, might be an excellent candidate for a residency at Madroño Ranch. We corresponded with Juli, and among her references was (of course) Amanda Eyre Ward. Another connection! Juli suggested her friend <a href="http://www.jsg.utexas.edu/researcher.php?id=3154" target="_blank">Julia Clarke</a>, a paleontology professor at the University of Texas at Austin, as another potential resident; after corresponding with Julia, we quickly agreed that she was a slam dunk, but it wasn’t until we finally met her in person that we determined that she and I are both graduates of <a href="http://www.branson.org/default.aspx" target="_blank">the Branson School</a> in Ross, California. Last month Juli and Julia spent a couple of weeks at Madroño Ranch, and, acting on a suggestion by Elizabeth Burnett, we’re going to host a gathering of local Williams and Amherst alumni on August 10 at which Amanda will discuss her new book, <em><a href="http://www.amazon.com/Close-Your-Eyes-Amanda-Eyre/dp/0007233876" target="_blank">Close Your Eyes</a>,</em> with Juli serving as the M.C.</p>
<p>Here’s the best one, though. Six years ago, in the wake of Hurricane Rita, Lucy Nazro, the head of <a href="http://www.sasaustin.org/" target="_blank">St. Andrew’s Episcopal School</a>, asked us if we’d be willing to put up a young man named Tom Mehaffy, a student at Monsignor Kelly High School in Beaumont, who’d been displaced by the storm. Of course we agreed—you just don’t say no to Lucy Nazro—and so for several days we had the pleasure of hosting an extremely pleasant and polite young man.</p>
<p>Flash forward to one night several months ago, when we ran into our pal <a href="http://www.tinkpinkard.com/" target="_blank">Tink Pinkard</a> and his wife Leah with Jeremy and Alison Barnwell at <a href="http://www.fabiandrosi.com/" target="_blank">Fabi and Rosi</a>, one of our favorite Austin restaurants. That night Tink introduced us to Elizabeth Winslow, who co-owns <a href="http://www.farmhousedelivery.com/" target="_blank">Farmhouse Delivery</a>, a cooperative <a href="http://en.wikipedia.org/wiki/Community-supported_agriculture" target="_blank">CSA</a> here in Austin, and who, coincidentally, also happened to be dining at Fabi and Rosi. (Tink works for Farmhouse Delivery when he’s not out fishing or hunting.)</p>
<p>We had been hoping to get to know Elizabeth better, especially since our older daughter started working at Farmhouse Delivery a few weeks ago, and had finally managed to make a date for her to come over and have a drink at our house in Austin last week. Then we got an apologetic email from her saying that she’d have to reschedule, due to an unexpected visit from her father and younger brother.</p>
<p>A few days later we got another email from Elizabeth with the subject line, “OK, so here is something REALLY crazy!” In it she wrote that last Monday, the day she had planned to come over to our house, as she and her father and brother were driving out to Lake Travis, they were recalling relocating to Austin from their native Beaumont in the wake of Rita. Elizabeth asked her brother, “What was the name of the family you stayed with?” Sure enough, Elizabeth turns out to be Tom Mehaffy’s older sister. What are the odds? </p>
<p>I don’t know what, if anything, all these coincidences and connections mean. Perhaps they’re simply an indication that we move in extremely claustrophobic social circles. But I find them fascinating, and inexplicably enjoyable. One of the persistent complaints about twenty-first-century life is the anonymity, the sense of isolation, of being alone in an enormous crowd. We long for connection, for that sense of being <em>known</em> by someone else; we want to feel that we are part of a community.</p>
<p>That’s the selfish little secret behind much of what we’re doing at Madroño Ranch. We’re obviously not getting rich—not yet, anyway—by offering residencies and raising bison, so people sometimes wonder why we bother. My only answer is that getting rich isn’t the only way to measure success (though we wouldn’t necessarily be opposed to it!). Connection, the sense of belonging to a community of smart, kind, interesting, thoughtful people—people like Hugh and Kevin and Philipp and Amanda and Juli and Julia and Tink and Elizabeth—is its own reward. </p>
<p><iframe width="425" height="349" class="aligncenter" src="http://www.youtube.com/embed/jtHwJ0nNOSE" frameborder="0" allowfullscreen></iframe></p>
<p><strong>What we’re reading<br />
Heather:</strong> J. K. Rowling, <em><a href="http://www.amazon.com/Harry-Potter-Deathly-Hallows-Book/dp/0545010225" target="_blank">Harry Potter and the Deathly Hallows</a></em><br />
<strong>Martin:</strong> Peter Turchi, <em><a href="http://www.peterturchi.com/bk-maps.html" target="_blank">Maps of the Imagination: The Writer as Cartographer</a></em></p>
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		<title>Most memorable meals, take three: giving thanks</title>
		<link>http://madronoranch.com/?p=348</link>
		<comments>http://madronoranch.com/?p=348#comments</comments>
		<pubDate>Fri, 26 Nov 2010 21:51:00 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[M. F. K. Fisher]]></category>
		<category><![CDATA[memorable meals]]></category>
		<category><![CDATA[tryptophan]]></category>
		<category><![CDATA[Williams College]]></category>

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		<description><![CDATA[“There is a communion of more than our bodies when bread is broken and wine drunk.” (M. F. K. Fisher) The day after Thanksgiving, when we’re all still riding that tryptophan high, seems like an appropriate time to resume our &#8230; <a href="http://madronoranch.com/?p=348">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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<p></p>
<p><em>“There is a communion of more than our bodies when bread is broken and wine drunk.” (M. F. K. Fisher)</em></p>
<p>The day after Thanksgiving, when we’re all still riding that tryptophan high, seems like an appropriate time to resume our <a href="http://madronoranch.com/?p=337">occasional</a> <a href="http://madronoranch.com/?p=339">series</a> of posts on our most memorable meals.</p>
<p>Thanksgiving has always been my favorite holiday, in part because it’s all about the eating with none of the anxiety that gift-giving can inspire. And I love all that traditional Thanksgiving food: the turkey, dressing, cranberry sauce, mashed potatoes, sweet potatoes, biscuits, pumpkin pie&#8230;.</p>
<p>This year, however, Heather announced that we would be forgoing the traditional turkey in favor of one of Madroño’s many wild hogs roasted in a pit—though after that announcement occasioned howls of outrage from daughter Lizzie, Heather crumbled and bought a turkey after all, just for the sake of peace in the family.</p>
<p>Whatever. Thanksgiving is at least as much about the side dishes (dressing, potatoes, biscuits, vegetables) and desserts (pies—oh, my Lord, the pies!) as it is about the turkey. Rest assured that no one in our house went hungry yesterday—that’s an artist’s rendering of us in the picture above, by the way—though I confess that I’m glad to have the turkey, to indulge my annual quest for the Platonic ideal of the turkey sandwich. (We did bury half a pig in coals on Thanksgiving afternoon, however, and dug it up at 10 o’clock last night; looks like we’ll be snacking on turkey <em>and</em> pig sandwiches for a while.)</p>
<p>Even more than it is about the food, though (and you’ll just have to trust me on this), Thanksgiving is actually about the fellowship. It seems to be the one major national holiday when there’s no anxiety about gift-giving, piety, or political correctness to distract or annoy us. We come together around the table with family and friends, and sometimes even with strangers, and we share food and drink and maybe a little <a href="http://en.wikipedia.org/wiki/American_football_on_Thanksgiving" target="_blank">football</a> talk, and then we stagger off to the floor or sofa or even bed to lie down and groan for a while, and then we get up and try to sneak back in for maybe just one more little piece of pie&#8230;. Okay, okay, maybe it really <em>is</em> all about the food.</p>
<p>But on Thanksgiving that food takes on a deeper symbolic value than it does for most of the rest of the year; on Thanksgiving that quotation above from <a href="http://mfkfisher.com/" target="_blank">Mary Frances Kennedy Fisher</a> is truer than ever. On Thanksgiving the acts of preparing, serving, and eating become consciously sacramental; the cook(s) giving, the guest(s) receiving, in a spirit of gratitude that can, sadly, be all too rare at other times of the year, when the exigencies of jobs, schoolwork, the finals of <em><a href="http://abc.go.com/shows/dancing-with-the-stars" target="_blank">Dancing with the Stars</a>,</em> and other responsibilities make the preparation and consumption of food little more than an afterthought. (<a href="http://upload.wikimedia.org/wikipedia/commons/3/31/Tvdinner.jpg" target="_blank">TV Dinners</a>, anyone?)</p>
<p>Indeed, the thoughtful and conscious preparation and consumption of food was one of the prime inspirations for what we hope to accomplish at Madroño Ranch: gathering bright, creative people together around the table for nourishment both physical and intellectual. You could almost say that we hope to make every meal at Madroño a sort of Thanksgiving dinner, except that some of us would quickly weigh 300 pounds.</p>
<p>But you’re wondering when I’m finally going to get to that memorable meal, aren’t you? Okay, here it comes. It was a Thanksgiving during college. As I wrote in <a href="http://madronoranch.com/?p=328">a previous post</a>, I grew up in the San Francisco Bay Area but went to <a href="http://www.williams.edu/" target="_blank">college</a> in western Massachusetts. In those days, largely for financial reasons, I made the long flight to and from home only for Christmas break (which usually meant <a href="http://www.worldmate.com/travelog/wp-content/uploads/2010/08/flight-delayed-300x300.jpg" target="_blank">spending endless hours in Chicago’s O’Hare Airport</a> as winter snows played havoc with flight schedules) and summer vacation.</p>
<p>One of my college classmates was a “townie”; his family lived and worked on a farm several miles from campus, and he invited several of us who weren’t going home for the holiday to Thanksgiving dinner with them.</p>
<p>Honestly, after thirty-two years, I don’t actually remember what we ate that night. It was sturdy, simple farmhouse fare, and I’m pretty sure it included all the usual suspects: turkey, dressing, cranberry sauce, and mashed potatoes, and probably yams, and peas with pearl onions, and no doubt there was pie—pumpkin and perhaps several others—for dessert. I don’t even remember how many of us gathered around that well-laden farmhouse table; I think there must have been about a dozen, what with the family and us temporary orphans.</p>
<p>But I do remember the feeling of being thought of, and taken care of. The warmth of knowing that, while I might be thousands of miles from home, I was still welcome at someone’s table. Every Thanksgiving dinner, when people gather with loved ones, or with strangers, to enjoy the abundance of nature transmogrified by the loving care of heat and spice and assembly, is a homecoming in miniature. At that farmhouse in Williamstown I was, if only temporarily, a part of a family again.</p>
<p>I hope I had the good grace to send a thank-you note to my friend’s mother, but I was a callow and self-centered college student, and I suspect I didn’t. This belated acknowledgment hardly makes up for my youthful lack of manners, but Mrs. Burdick, if you’re out there, I want you to know that your generosity made an indelible impression on me, even if I didn’t properly acknowledge it at the time. I will never be able to give thanks enough for that wonderful meal, or for your kindness in inviting us to share it.</p>
<div style="text-align: center;"><object width="410" height="329"><param name="movie" value="http://www.youtube.com/v/zciFHNrGoRs?fs=1&amp;hl=en_US" /><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><embed type="application/x-shockwave-flash" width="410" height="329" src="http://www.youtube.com/v/zciFHNrGoRs?fs=1&amp;hl=en_US" allowfullscreen="true" allowscriptaccess="always"></embed></object></div>
<p>&nbsp;</p>
<p><strong>What we’re reading<br />
Heather:</strong> J. K. Rowling, <em><a href="http://www.amazon.com/Harry-Potter-Deathly-Hallows-Book/dp/0545139708/ref=tmm_pap_title_0?ie=UTF8&amp;qid=1290565190&amp;sr=1-2" target="_blank">Harry Potter and the Deathly Hallows</a></em> (again!)<br />
<strong>Martin:</strong> Marissa Guggiana, <em><a href="http://www.amazon.com/Primal-Cuts-Cooking-Americas-Butchers/dp/159962088X" target="_blank">Primal Cuts: Cooking with America’s Best Butchers</a></em></p>
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		<title>Most memorable meals, take two: a lobster tale</title>
		<link>http://madronoranch.com/?p=339</link>
		<comments>http://madronoranch.com/?p=339#comments</comments>
		<pubDate>Fri, 24 Sep 2010 17:55:00 +0000</pubDate>
		<dc:creator><![CDATA[Elizabeth]]></dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[lobster]]></category>
		<category><![CDATA[memorable meals]]></category>
		<category><![CDATA[New England]]></category>
		<category><![CDATA[Williams College]]></category>

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		<description><![CDATA[We’re in England and off the grid this week, but we have spared no expense in securing the services of a guest blogger, the lovely and talented Elizabeth Kohout. In this post, the second in what we hope will be &#8230; <a href="http://madronoranch.com/?p=339">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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<p></p>
<p><em>We’re in England and off the grid this week, but we have spared no expense in securing the services of a guest blogger, the lovely and talented Elizabeth Kohout. In this post, the second in what we hope will be an occasional series, Elizabeth relates the chilling tale of her first confrontation with one of New England’s most emblematic (and frightening) foods.</em></p>
<p>I’ve liked crustaceans (with one notable exception, which I’ll get to later) my entire life.</p>
<p>This initially manifested itself as a deep affection for <a href="http://blogs.usyd.edu.au/sydneylife/courtney/sebastian.gif" target="_blank">Sebastian</a>, the crab from the Disney version of <em><a href="http://t3.gstatic.com/images?q=tbn:IYvHClHkvkQIIM:http://www.impawards.com/1989/posters/little_mermaid_ver2.jpg&amp;t=1" target="_blank">The Little Mermaid</a></em>, possibly because my father does an excellent imitation of him and possibly because he stars in <a href="http://www.youtube.com/watch?v=EcyhVHrmlMU" target="_blank">one of the greatest animated sequences of all time</a>. Then, somewhere around third grade, I became the proud owner of a <a href="http://www.hermitcrabpetcare.com/wp-content/uploads/2008/11/hermit_crab1.jpg" target="_blank">hermit crab</a>, Scout, who liked to clamp herself to my T-shirt while I did homework. This ownership was joyful but brief, as Scout met an ultimately tragic end when a certain mother (who shall remain unnamed) failed to regulate a certain sister (ditto), who thought it would be a great idea to release Scout underneath the stove. We found her shell and her poor, desiccated body (Scout’s, that is, not my sister’s) beneath the stove four or five years later when we moved out of that house.</p>
<p>At this juncture, I began to shift my attention from caring for crustaceans to eating them, a pursuit I have found to be infinitely more rewarding. Our neighbors had an annual <a href="http://www.rachelleb.com/images/2008/04/crawfish_boil.jpg" target="_blank">mudbug</a> party, in which the entire neighborhood descended on their house to talk, drink Coke or beer (depending on one&#8217;s age), shriek and chase each other around with the live crawfish (not necessarily depending on one&#8217;s age), supervise the boiling of said crawfish, and eat a possibly unhealthy amount of boiled crawfish. (We also spent a lot of time shooing their enormous dogs away from the food.) Beyond mudbugs, I developed a deep and abiding affection for <a href="http://www.delessio.net/images/products/35/product/Shrimp%20Cocktail.jpg" target="_blank">shrimp</a> (especially from <a href="http://www.gastronomie-sf.com/images/swan_oyster_depot.jpg" target="_blank">this place</a>), <a href="http://www.myrecipes.com/recipes/i/recipes/su/06/01/crab-cakes-su-656208-l.jpg" target="_blank">crab cakes</a>, and <a href="http://www.pastafaire.com/fried_calamari_499.jpg" target="_blank">squid</a> (<a href="http://www.garethstehr.com/wp-content/uploads/2008/03/giant_squid.jpg" target="_blank">SQUID!</a>), which I realize is not a crustacean but still falls under the seafood umbrella so I’m including it anyway.</p>
<p>Lobster, however, is a different story. I have a very fraught relationship with lobster. It began when I was quite young and pitched a fit in the grocery store because I wanted to visit the “yobsiss” and my mother wouldn’t comply because she had absolutely no idea what I was talking about. Several years of speech therapy later, I was able to say the word “lobster” like a normal person, but no longer had any particular interest in talking about them. Aside from appreciating the lobster cooking scene in <em>Annie Hall</em>, I think it’s safe to say I didn’t really think about lobsters for most of my adolescence. I certainly didn’t encounter many in land-locked Austin, Texas.</p>
<p>But then I went to a <a href="http://www.williams.edu/" target="_blank">fancy liberal arts college</a> in Massachusetts, where, every fall, the dining halls outdo themselves and cook up a really lovely and highly anticipated meal, the Harvest Dinner. We spoiled-rotten students got to dine on seasonal <a href="http://www.motherearthnews.com/uploadedImages/Blogs/Relish%21/RoastedVeggies1BP.JPG" target="_blank">roasted vegetables</a>, <a href="http://madebysa.com/food/images/red-chard.jpg" target="_blank">local greens</a>, <a href="http://img.foodnetwork.com/FOOD/2006/10/17/Pumpkin_Pie_lg.jpg" target="_blank">pumpkin</a> and<a href="http://spartachamber.com/coc/wp-content/uploads/2009/07/apple_pie2.jpg" target="_blank"> apple </a>pies, and other edible autumnal delights. Oh, and <a href="http://blog.timesunion.com/tablehopping/files/2009/06/lobster.jpg" target="_blank">lobster</a>. That’s right, <a href="http://shop.legalseafoods.com/images/images/lobsterTails.jpg" target="_blank">lobster</a>. </p>
<p>My freshman year, I queued up with my friends and picked up a ticket to get my lobster. We all went through the buffet line, marveling at the bounty laid out before us; I turned my ticket in to pick up my lobster and my eyes nearly bugged out of my head when one of the dining hall ladies plunked a giant red beast down on my plate. I lugged my laden tray to the table my friends had staked out, and as I sat down I realized that none of them had picked up a lobster. I had absolutely no idea how to eat the strange animal sitting in front of me and was embarrassed to ask, so I decided to play it cool and slowly ate all the food piled around it. Then I got freaked out by its unwavering, empty gaze and put a spinach leaf over its head when I thought no one was looking:</p>
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/_i36agCMMxBU/TJvXneIlZ6I/AAAAAAAAAQ4/VnP42z3fbNA/s1600/the+lobster+kept+staring+at+me....jpg" imageanchor="1" target="_blank"><img border="0" src="http://4.bp.blogspot.com/_i36agCMMxBU/TJvXneIlZ6I/AAAAAAAAAQ4/VnP42z3fbNA/s1600/the+lobster+kept+staring+at+me....jpg" /></a></div>
<p></p>
<p>It turns out my friend Lilly was, in fact, not only looking at me but also armed with a camera phone. She burst into hysterical laughter, which then spread around the table, and captured the moment for posterity (see above). Once everyone had stopped laughing with (at?) me, the conversation drifted into lobster-related eating adventures. I tried to look like I, too, had spent my summers in Maine or other parts of the country where eating scary-looking armored animals is totally normal. Finally my friend Noah realized I was way out of my element and patiently coached me through dismantling and devouring the creature. My memory about this part of the meal is mercifully vague: I know that I squirted Noah and at least one other person in the face with lobster juice and that no one told me I was supposed to get melted butter, so once I finally got to the lobster meat, it tasted like mild, meaty salt water—not bad, but not amazing either. I wondered what all the fuss was about.</p>
<p>After dinner, we walked back across campus to our dorm. At some point, I paused for a moment. The sky was velvety and spangled with stars; the air was fresh and cold, and I thought there would probably be frost on the ground when I went to my English class the next morning. Anticipating the crunch of frozen grass underfoot reminded me again of the puzzling meal I’d just eaten. I thought about how odd New England is, how strangers don’t smile if they catch each other’s eye, how trees light up the hillsides with leafy flames, how even the mildest salsa causes people to whimper and fan their mouths, but they think nothing of boiling alive and then eating what essentially amounts to a living <a href="http://www.greendiary.com/tags/palinurus-palaceosi/" target="_blank">dinosaur</a> for dinner. Then I ran to catch up with my friends.</p>
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<p></p>
<p><strong>What we’re reading<br />
Heather:</strong> Nick Reding, <em><a href="http://www.methlandbook.com/" target="_blank">Methland: The Death and Life of an American Small Town</a></em> (still)<br />
<strong>Martin:</strong> Hilary Mantel, <em><a href="http://www.amazon.com/Wolf-Hall-Novel-Booker-Prize/dp/0805080686" target="_blank">Wolf Hall</a></em></p>
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		<title>My favorite Massachusetts meal</title>
		<link>http://madronoranch.com/?p=334</link>
		<comments>http://madronoranch.com/?p=334#comments</comments>
		<pubDate>Fri, 27 Aug 2010 17:22:00 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[anaphylaxis]]></category>
		<category><![CDATA[memorable meals]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[romance]]></category>
		<category><![CDATA[vegetarianism]]></category>
		<category><![CDATA[Williams College]]></category>

		<guid isPermaLink="false">http://madronoranch.com/?p=334</guid>
		<description><![CDATA[My friend and former graduate school colleague, Tinky Weisblat, who lives in Hawley MA, asked her many blogging friends to publish a post on Massachusetts food during the week of August 22–28 as part of Loving Local: Celebrating the Flavors &#8230; <a href="http://madronoranch.com/?p=334">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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<div class="separator" style="clear: both; text-align: center;"><a href="http://upload.wikimedia.org/wikipedia/en/3/3b/Moosewood_Cookbook_1e_cover.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="http://upload.wikimedia.org/wikipedia/en/3/3b/Moosewood_Cookbook_1e_cover.jpg" width="247" /></a></div>
<p></p>
<p><em>My friend and former graduate school colleague, Tinky Weisblat, who lives in Hawley MA, asked her many blogging friends to publish a post on Massachusetts food during the week of August 22–28 as part of <a href="http://lovinglocal.wordpress.com/">Loving Local: Celebrating the Flavors of Massachusetts</a>, a&nbsp;“blogathon”&nbsp;celebrating the Bay State’s Farmers Market Week. I highly recommend her blog, <a href="http://www.ourgrandmotherskitchens.com/">In Our Grandmother’s Kitchens: Cooking, Singing, and Sharing in New England and Beyond</a>. Tinky, this post is for you.</em></p>
<p>My favorite Massachusetts meal of all time is probably one at which I wasn’t even present. It took place during the fall semester of our senior year at <a href="http://www.williams.edu/">Williams College</a>. Heather lived off campus that year, in a funky old two-story house on Water Street that she shared with three housemates, an enormous wood stove, and some unidentified fungi in the upstairs bathtub. I had long since become convinced that she was The Girl For Me, but she did not yet share my conviction. So one chilly winter night when all three of her housemates were elsewhere, she invited our classmate Bill Holt down for an intimate dinner, with distinctly romantic ends in mind.</p>
<p>Bill was actually a good friend of mine—he lived one floor above me during freshman year, and he was a kind, funny, sweet-natured guy—a real gentleman. Cute, too. Heather was in one of her <a href="http://www.molliekatzen.com/">Molly Katzen</a> vegetarian phases, and made one of her specialties—a vegetable pie—for dinner, with ingredients carefully selected at the Slippery Banana, the little organic grocery store on <a href="http://upload.wikimedia.org/wikipedia/commons/8/8f/Spring_Street%2C_Williamstown_MA.jpg">Spring Street</a>. She even bought a nice bottle of wine, by which I mean one that cost more than two dollars. (This was college, remember?)</p>
<p>After Bill arrived, they opened the bottle of expensive wine and chatted for a while, and things seemed to be going according to plan. When they finally sat down for dinner, she placed a steaming slice of pie before Bill.</p>
<p>He took a bite and said, “Wow, this is great! What’s in it?”</p>
<p>With the earnestness that often characterizes youthful vegetarian evangelists, Heather proudly rattled off the ingredients: broccoli, carrots, cauliflower, peas, peanuts for complementary protein, in (naturally) a whole wheat crust&#8230;. Bill nodded, patted his mouth with his napkin, and stood up.</p>
<p>“I’m sorry,&#8221; he said. “It’s really delicious, but I have to leave now.”</p>
<p>Heather was stunned—this was definitely not how she had imagined the evening ending—but Bill was politely determined. She was left with most of a vegetable pie, an almost-full bottle of wine, and a lot of unanswered questions.</p>
<p>When she next saw Bill, on campus a few days later, he immediately apologized for his abrupt departure. In the course of the conversation, he grudgingly let slip that he had actually gone straight from her house to the college infirmary, where he had spent the next three days recovering from a severe anaphylactic reaction. Turns out he was deathly allergic to peanuts—she’d almost killed him with that vegetable pie and its complementary protein!</p>
<p>Bill was hardly one to carry a grudge, but the romance between them never blossomed. As for me, I knew an opportunity when I saw one. I spent the next several months discreetly and repeatedly reminding Heather that I, unlike some others I could name, had no food allergies. That spring, perhaps intoxicated by <a href="http://upload.wikimedia.org/wikipedia/commons/8/84/SyringaVulgarisEtna2b.UME.jpg">the scent of the lilacs</a>, she finally succumbed to my many charms, and the rest, as they say, is history; we were married four years later. But who knows how our lives would have turned out had Bill Holt not been allergic to peanuts?</p>
<p>Heather’s vegetarian phases seem to be behind her; we still have a well-thumbed copy of Katzen’s <em><a href="http://en.wikipedia.org/wiki/Moosewood_Cookbook">Moosewood Cookbook</a></em> on the shelf, though I don’t think Heather has looked at it in years, and she has permanently retired that vegetable pie from her repertory. Perhaps that disastrous romantic dinner remains a little <em>too</em> memorable for her.</p>
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<p></p>
<p><strong>What we’re reading<br />
Heather:</strong> Oscar Casares, <em><a href="http://www.amazon.com/Amigoland-Novel-Oscar-Casares/dp/0316159697">Amigoland</a></em><br />
<strong>Martin:</strong> Peter Fish (ed.), <em><a href="http://books.google.com/books?id=CAOBTUANMiIC&amp;printsec=frontcover&amp;dq=peter+fish+california%27s+best&amp;source=bl&amp;ots=mPwLWq0dT4&amp;sig=bmlNa2p8kjjJcIsXAAJN_BMNRd0&amp;hl=en&amp;ei=OEZrTJ-NGML98Abyt6CDBA&amp;sa=X&amp;oi=book_result&amp;ct=result&amp;resnum=3&amp;ved=0CCUQ6AEwAg#v=onepage&amp;q&amp;f=false">California&#8217;s Best: Two Centuries of Great Writing from the Golden State</a></em></p>
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		<title>The literary environment (with apologies to the Williams Alumni Review)</title>
		<link>http://madronoranch.com/?p=326</link>
		<comments>http://madronoranch.com/?p=326#comments</comments>
		<pubDate>Fri, 02 Jul 2010 16:51:00 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
				<category><![CDATA[Nature]]></category>
		<category><![CDATA[David Quammen]]></category>
		<category><![CDATA[Frederick Law Olmsted]]></category>
		<category><![CDATA[John Graves]]></category>
		<category><![CDATA[Lyndon Johnson]]></category>
		<category><![CDATA[Mary Oliver]]></category>
		<category><![CDATA[nature]]></category>
		<category><![CDATA[Roy Bedichek]]></category>
		<category><![CDATA[Texas Hill Country]]></category>
		<category><![CDATA[Texas literature]]></category>
		<category><![CDATA[Wallace Stegner]]></category>
		<category><![CDATA[Wendell Berry]]></category>
		<category><![CDATA[William Cronon]]></category>
		<category><![CDATA[Williams College]]></category>
		<category><![CDATA[writing]]></category>

		<guid isPermaLink="false">http://madronoranch.com/?p=326</guid>
		<description><![CDATA[Confession: I consider myself a loyal son of alma mater, but I usually just skim the quarterly Williams Alumni Review before tossing it into the recycling pile. A story in the June issue, however, caught my eye. “The Literary Environment,” &#8230; <a href="http://madronoranch.com/?p=326">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<div class="separator" style="clear: both; text-align: center;"><a href="http://i179.photobucket.com/albums/w286/lilmom2many/writer-1.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;" target="_blank"><img border="0" height="214" src="http://i179.photobucket.com/albums/w286/lilmom2many/writer-1.gif" width="320" /></a></div>
<p></p>
<p>Confession: I consider myself a loyal son of alma mater, but I usually just skim the quarterly <em><a href="http://alumni.williams.edu/alumnireview" target="_blank">Williams Alumni Review</a></em> before tossing it into the recycling pile. A story in the June issue, however, caught my eye. “<a href="http://viewer.zmags.com/publication/0de439e6#/0de439e6/24" target="_blank">The Literary Environment</a>,” by Denise DiFulco, is about the director of the college’s <a href="http://ces.williams.edu/" target="_blank">Center for Environmental Studies</a> (CES), a Spanish professor named, confusingly, Jennifer French.</p>
<p>The article notes that a lot of people have asked French how a Spanish professor came to be named the director of the CES. The answer involves her first book, <em>Nature, Neo-Colonialism, and the Spanish American Regional Writers</em> (2005), which examined early twentieth century Latin American literary responses to European economic hegemony in the region. Or something like that. Explains French, “Often those writers, including <a href="http://en.wikipedia.org/wiki/Horacio_Quiroga" target="_blank">Horacio Quiroga</a> and <a href="http://en.wikipedia.org/wiki/Jos%C3%A9_Eustasio_Rivera" target="_blank">José Eustasio Rivera</a>, made central to their narratives the deleterious effects of agriculture and other industries.”</p>
<p>Sadly, I know next to nothing about Latin American literature, and I’d never heard of Quiroga or Rivera, but another quotation from the article really struck me: “At their best, environmental history, philosophy, religion, literary studies, and the like engage the underlying assumptions of environmental policy and environmental science.”</p>
<p>Exactly! I thought. This is a view that resonates profoundly with Heather and me—we are, after all, both English majors—and when we eventually begin accepting environmental writers for residencies at Madroño Ranch, we hope to cast as wide a net as possible.</p>
<p>Say the words &#8220;environmental writer&#8221; and I suspect that most people think of folks like <a href="http://www.billmckibben.com/" target="_blank">Bill McKibben</a> or <a href="http://www.williamcronon.net/" target="_blank">William Cronon</a> or <a href="http://michaelpollan.com/" target="_blank">Michael Pollan</a> or <a href="http://en.wikipedia.org/wiki/David_Quammen" target="_blank">David Quammen</a> (all of whom happen to be heroes of ours): essayists or historians with a biological or agricultural bent. They, and many others like them, are among the most important writers we have, and we would be thrilled—<em>thrilled</em>—to have them, or their peers, as residents at Madroño. But we also hope to attract novelists and poets and philosophers and theologians and playwrights and screenwriters and memoirists and perhaps even (what the heck) bloggers—pretty much anyone who’s thinking and writing in creative ways about the land and those who have their being on it, and how they affect each other.</p>
<p>Think of the fiction of <a href="http://www.wendellberrybooks.com/index.html" target="_blank">Wendell Berry</a>, who (much as <a href="http://www.olemiss.edu/mwp/dir/faulkner_william/" target="_blank">William Faulkner</a> did in <a href="http://chnm.gmu.edu/history/faculty/kelly/blogs/h696f05/archives/websites/chnm/history/faculty/kelly/blogs/h696f05/archives/yoknamap.jpg" target="_blank">Mississippi</a>) has created a complex and compelling imaginary landscape in <a href="http://www.wendellberrybooks.com/images/portwilliammap_large.gif" target="_blank">Kentucky</a>. (Apparently the American South is particularly suited to this sort of exercise.) Think of the novels of <a href="http://cather.unl.edu/" target="_blank">Willa Cather</a>—<em>Death Comes for the Archbishop</em> is still my favorite—and <a href="http://wallacestegner.org/" target="_blank">Wallace Stegner</a>, which depict the varied experiences of humans confronted with the vast spaces of the American West. Think of the poetry of <a href="http://en.wikipedia.org/wiki/Mary_Oliver" target="_blank">Mary Oliver</a>, in which the animal and vegetal and geological is a constant, almost sentient presence, and <a href="http://www.poets.org/poet.php/prmPID/123" target="_blank">W. S. Merwin</a>, described in the <em>New York Times</em> as “<a href="http://www.nytimes.com/2010/07/01/books/01garner.html?ref=books" target="_blank">a fierce critic of the ecological damage humans have wrought.</a>” Think of the economic writings of <a href="http://www.paulhawken.com/paulhawken_frameset.html" target="_blank">Paul Hawken</a> and <a href="http://www.slowmoneyalliance.org/management.html" target="_blank">Woody Tasch</a>, critiques of modern industrial capitalism’s obsession with short-term, bottom-line profit at the expense of just about everything else. Heck, think of <a href="http://www.bloomsbury.com/Authors/details.aspx?tpid=1896" target="_blank">David Winner</a>’s odd little book <em>Brilliant Orange: The Neurotic Genius of Dutch Football</em>—one of my personal favorites—in which he examines how landscape has affected the style of soccer played in the Netherlands.</p>
<p>Closer to home, think of the gracious and elegant memoirs of <a href="http://en.wikipedia.org/wiki/John_Graves_(author)" target="_blank">John Graves</a> and <a href="http://www.tshaonline.org/handbook/online/articles/BB/fbe21.html" target="_blank">Roy Bedichek</a>, two of the foundational texts of the environmental movement in Texas; or the beginning of <em>The Path to Power,</em> the first volume of <a href="http://id3468.securedata.net/robertacaro/" target="_blank">Robert Caro</a>’s epic three-volume biography of Lyndon Johnson, which is still the best short history of the Texas Hill Country I’ve ever read; or even <a href="http://en.wikipedia.org/wiki/Witold_Rybczynski" target="_blank">Witold Rybczynski</a>’s magisterial biography of Frederick Law Olmsted—not a Texan, but <a href="http://madronoranch.com/?p=313">an astute observer of the state</a>—which is a wonderful narrative summary of nineteenth-century American thought about nature in urban and suburban settings. Each of these works, I believe, has something original and important to say about community in America, community in this case defined as (to crib shamelessly from Pollan’s website) “the places where nature and culture intersect.”</p>
<p>We’d be pretty surprised to receive applications from Faulkner, Cather, Stegner, or Bedichek, since they&#8217;re, well, dead. But would the rest of them want to come to Madroño Ranch? Well, why not? We hope that the offer of beautiful and rugged surroundings, free from distraction, in which to ponder and dream and focus and unfocus (and eat well, of course; let’s not forget eating well) and bounce ideas off peers, will prove irresistible. Are we aiming high? Of course; but if you don’t aim high, you’ll just keep hitting the ground, right? Who knows—maybe Jennifer French herself will want to come. According to the article, she’s already working on her next book, a study of how memories of the <a href="http://en.wikipedia.org/wiki/War_of_the_Triple_Alliance" target="_blank">War of the Triple Alliance</a> (fought between Paraguay and the combined forces of Argentina, Brazil, and Uruguay from 1864 to 1870) have influenced attitudes toward land use in Paraguay. Wouldn’t that be cool?</p>
<div style="text-align: center;"><object height="385" width="480"><param name="movie" value="http://www.youtube.com/v/Rz5iDa7tL34&amp;hl=en_US&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/Rz5iDa7tL34&amp;hl=en_US&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object></div>
<p></p>
<p><strong>What we’re reading<br />
Heather:</strong> Laurie King, <em><a href="http://www.amazon.com/Touchstone-Laurie-R-King/dp/0553803557" target="_blank">Touchstone</a></em><br />
<strong>Martin:</strong> Paul Hawken, <em><a href="http://www.amazon.com/Ecology-Commerce-Declaration-Sustainability/dp/0887306551/ref=sr_1_1?ie=UTF8&amp;s=books&amp;qid=1277418427&amp;sr=1-1" target="_blank">The Ecology of Commerce: A Declaration of Sustainability</a></em> (still)</p>
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		<title>“You may ask yourself, well, how did I get here?”</title>
		<link>http://madronoranch.com/?p=317</link>
		<comments>http://madronoranch.com/?p=317#comments</comments>
		<pubDate>Fri, 30 Apr 2010 18:44:00 +0000</pubDate>
		<dc:creator><![CDATA[Martin]]></dc:creator>
				<category><![CDATA[Place]]></category>
		<category><![CDATA[Bay Area]]></category>
		<category><![CDATA[boots]]></category>
		<category><![CDATA[Dallas Cowboys]]></category>
		<category><![CDATA[England]]></category>
		<category><![CDATA[San Antonio]]></category>
		<category><![CDATA[unreliable Italian cars]]></category>
		<category><![CDATA[Williams College]]></category>
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		<description><![CDATA[Funny how things turn out sometimes. I was born and raised in the San Francisco Bay Area, went to college in Massachusetts, and grew up (to the extent that I grew up at all) with fairly liberal political views. I &#8230; <a href="http://madronoranch.com/?p=317">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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<p>Funny how things turn out sometimes.</p>
<p>I was born and raised in the San Francisco Bay Area, went to college in Massachusetts, and grew up (to the extent that I grew up at all) with fairly liberal political views. I am neither a hunter nor a serious fisherman. I have owned a series of foreign cars, but never a pickup. I have never owned a cowboy hat, either, and the first pair of cowboy boots I ever bought was from a hip boutique on the <a href="http://herfashioneye.buy.co.uk/files/2008/10/kings-road-london-danny-robinson-wikipedia.jpg" target="_blank">King’s Road</a> in London. And I really, really <a href="http://books.google.com/books?id=jX-BFHeHc0MC&amp;printsec=frontcover&amp;dq=hate+dallas+cowboys&amp;source=bl&amp;ots=7GgxLNNQS8&amp;sig=BcrkpA7OHQGticu_UWjSSTDlPXw&amp;hl=en&amp;ei=KyPXS5fzKI-M8wSBpd2LBw&amp;sa=X&amp;oi=book_result&amp;ct=result&amp;resnum=19&amp;ved=0CEkQ6AEwEg#v=onepage&amp;q&amp;f=false" target="_blank">hate the Dallas Cowboys</a>. I am, in other words, a Yankee.</p>
<p>And then I fell in love with a girl from Texas, and everything changed. I have lived most of the last three decades—virtually my whole adult life—in the Lone Star State, a fact which still astonishes me and no doubt puzzles many of my childhood and college friends, to whom Texas is a vast desert filled with cacti, rattlesnakes, and gun-totin’, snuff-dippin’, rip-snortin’ Republican rednecks. <a href="http://2010.newsweek.com/content/2010/top-10/accidental-celebrities/harry-whittington/_jcr_content/par/textimage/image.img.jpg" target="_blank">Dangerous</a>, in other words. But, almost thirty years later, here I am.</p>
<p>Heather and I were classmates and fellow English majors at <a href="http://www.williams.edu/" target="_blank">that Massachusetts college</a>, and we fell in love and/or lust during the spring of our senior year. Not only was she gorgeous, smart, and funny, but, being a native Texan, she was exotic, too. Her family lived in San Antonio until she was ten, when her father got a job with the gummint and they moved to the Washington DC area, but her father’s father still lived in the Alamo City, and she had a job lined up after graduation as a reporter for the late and not-terribly-lamented <em><a href="http://www.tshaonline.org/handbook/online/articles/SS/ees5.html" target="_blank">San Antonio Light</a>.</em></p>
<p>I, on the other hand, had no job prospects whatsoever—planning ahead has never been my strong suit—and figured I might as well follow her to Texas. (I actually wrote to the <a href="http://www.nba.com/spurs/" target="_blank">San Antonio Spurs</a> offering my services as a short, untalented point guard who couldn’t shoot, pass, jump, or go to my right, and received a surprisingly gracious rejection letter from <a href="http://en.wikipedia.org/wiki/Bob_Bass">Bob Bass</a>, who was then the team’s general manager.)</p>
<p>After graduation, we embarked on an epic cross-country journey, driving in Heather’s un-air conditioned Toyota Tercel from Williamstown to San Francisco, by way of Washington DC, New Orleans, Houston, San Antonio, and Aspen, to visit my (divorced) parents, and then back to San Antonio to begin what we naively thought of as our adult lives.</p>
<p>The trip was full of incident, but the high points were our stays in Houston, where we visited Heather’s formidable maternal grandmother, and San Antonio, where we spent a week with her even more formidable paternal grandfather.</p>
<p>Boppa took one look at me, with my <a href="http://www.humblepress.com/Concert/graphics/gallery/garcia.jpg" target="_blank">bushy beard, long hair, and earring</a>, and decided, not unreasonably, that I was Bad News. The famous family story is that when we left San Antonio to push on to the West Coast, he called Heather’s father and asked, “Now where are those two going again?”</p>
<p>Heather’s father replied that we were heading to San Francisco to see my parents before eventually returning to San Antonio. There was a thoughtful pause, and then Boppa observed, “Lotta <a href="http://www.chatemporium.com:6551/doc/NoTell-Sign.jpg" target="_blank">motels</a> between here and San Francisco.”</p>
<p>When we finally made it back to San Antonio, we took him out to dinner twice a week, on the nights when “the help” was off; on Thursday nights we went to the Argyle, and on Sunday nights to the San Antonio Country Club. I drove the car, opened the doors, fetched him the one weak <a href="http://www.whiskyfun.com/Material21/Chivas-Regal.jpg" target="_blank">Chivas</a> and water he was allowed per night, and generally did my best to ingratiate myself, but for the rest of his life (he died about six months later), he never called me anything but “Whiskers,” as in “Whiskers, get me a drink,” or “Whiskers, go git the car.” I’d tug on my forelock or fetlock or whatever that thing is and say, “Yes, sir,” and go off wondering what the hell I’d gotten myself into.</p>
<p>That was a tough year, in a lot of ways. I found work as the editor of a little weekly newspaper, the <em>San Antonio Citizen-News, </em>that served the southwestern part of the city around <a href="http://www.tshaonline.org/handbook/online/articles/LL/qbl1.html" target="_blank">Lackland Air Force Base</a>; since we were living in north-central San Antonio, I neither knew nor cared anything about that part of the city, so my job was not terribly fulfilling. I bought a used <a href="http://upload.wikimedia.org/wikipedia/commons/d/d7/1971_Fiat_128_Sport_Coupe.jpg" target="_blank">Fiat 128</a>, which consumed several quarts of oil a week and was (in the way of all Fiats) almost comically unreliable, so twice a day I’d set off to drive across the city never knowing if I’d actually arrive at my destination, which didn’t exactly help my frame of mind. One hot afternoon the Fiat conked out in the middle of Broadway, and Heather and I had to push it several blocks to my apartment.</p>
<p>My most memorable co-worker at the <em>Citizen-News</em> was Oscar, the sports editor. He was a bald, stocky retired Air Force sergeant, and he cussed constantly and with amazing creativity. He also had a notorious temper; I was told that he carried a baseball bat in the trunk of his car, and if another driver cut him off or otherwise offended him he would pull it out and go to work on their fenders and taillights. Oscar was also apparently a creature of habit; the story was that once, when he came home to discover that his wife had rearranged the living room furniture, he wordlessly got out his toolbox, moved the furniture back to its previous positions, and <em>nailed it to the floor.</em> In fact, he was always perfectly nice to me, but I definitely tried to stay on his good side.</p>
<p>Perhaps unsurprisingly, Heather and I broke up after a year or so in San Antonio. She moved up to Austin to begin graduate school, and I, once again flying blind, decided to move to Washington DC, where I landed a job on the staff of <a href="http://www.billbradley.com/about/biography" target="_blank">Sen. Bill Bradley</a>. I enjoyed my time in Our Nation’s Capital, at times perhaps a little more than was good for me; I’m not sure my liver has ever forgiven me. But I got my feet under me a little bit, found out I could more or less survive on my own in the world, and eventually, a year or so later, Heather and I patched things up. I moved back to Texas, this time to Austin, where I too began grad school, in <a href="http://www.utexas.edu/cola/depts/ams/" target="_blank">American studies</a>. We got married a couple of years later, and the rest, as they say, is history.</p>
<p>And now here we are, in the second decade of the twenty-first century, and I find myself the would-be co-proprietor of an enterprise that seeks to celebrate and emphasize the unique character of Texas, or at least the beautiful part of it known as the Hill Country. Our kids have grown up in Austin, and while all three have elected to leave the state for college (the youngest, a high school senior, is bound for Ohio next year), the older two have already come back. They’ve come back home.</p>
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<p><strong>What we’re reading<br />
Heather:</strong> Heather Rogers, <em><a href="http://www.amazon.com/Green-Gone-Wrong-Undermining-Environmental/dp/1416572228/ref=sr_1_1?ie=UTF8&amp;s=books&amp;qid=1272401484&amp;sr=1-1" target="_blank">Green Gone Wrong: How Our Economy Is Undermining the Environmental Revolution</a></em><br />
<strong>Martin:</strong> Katherine Howe, <em><a href="http://www.physickbook.com/" target="_blank">The Physick Book of Deliverance Dane</a></em></p>
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